The sign outside The Cat & Cage declares that it has been trading here since 1690; its website repeats this assertion, though footage of the pub from the 1960s gives the founding date as 1750. While I am typically not inclined to take the ‘ancient’ claims of most Dublin pubs at face value, I’m more open to an earlier date for The Cat & Cage – and not just because I happen to think it’s a wonderful pub, though that helps.
It was known by the 1780s as ‘…a famous old punch house…kept by a witty blacksmith’ in an 1860s review of Sydney, Lady Morgan’s autobiography; her mother had kept a country retreat nearby. And the literary references do not end there – no, not an appearance in Ulysses, but rather, in Sean O’Casey’s Pictures in the Hallway. The playwright was a regular and, at least per his book, got into a few scrapes here. In the same vein, Brendan Behan (allegedly) painted the exterior and was, so the story goes, at least partially paid in pints. His statue, not a terribly far walk away on the Royal Canal, would no doubt approve. But, back to ‘just how old is this pub?’
Once again, The Cat & Cage was described in the 1870s as ‘a very old two-storey thatched tavern’ whose heyday had been ‘thirty and forty years ago’ – a similar jab was levied at the pub in the early 2010s, so, it seems, ’twas ever thus. The insistence that a pub was once pretty fantastic, but now, leaves something to be desired reminds me very much of M.R. James’s rules for ghost stories: ‘For the ghost story a slight haze of distance is desirable. ‘Thirty years ago,’ ‘Not long before the war’, are very proper openings.‘ There seems to be a parallel tendency to think a pub is ‘past it’ – but the recently-renovated Cat & Cage is anything but…even if it’s not entirely clear exactly how old it is.
But let’s look at what it looks like now: the exterior could easily pass for anything between ‘improved’ 18th century to late 19th century, while the interior has benefitted from a thoughtful facelift, marrying exposed stone with modern lights, design and seating, plus an old-school snug and an airy upstairs space that kept things ticking over as a bottle shop-and-takeaway-pizza spot during lockdowns, while the renovation in the main pub was happening downstairs. There are two sets of taps downstairs, one with the usual suspects of Guinness, Heineken and Lagunitas, but with a few always-on local craft taps from Trouble and Rascals. The other side of the bar, which opens into another, wallpapered room, features some other craft options, often from Scandinavia or Spain, and other locals like Wicklow Wolf or Whiplash. The upstairs lounge – formerly Knead, the aforementioned pizza-and-beer spot, also has a few taps, and some lovely bottles and cans.
I love that each part of The Cat & Cage has its own personality (and a variety of beer options), and that the renovation did a great job of showing off some of the building’s historic fabric, but allowed it to be very comfortable and modern at the same time. Given the pub’s age, regardless of which date is ‘correct,’ it’s nice to see it move with the times, but retain the aspects that give it character. And if I put on my amateur architectural historian hat – those archaeology degrees give me just enough knowledge to be dangerous, if not wholly accurate – I’d be willing to wager on something in between the two dates, and perhaps even to consider something a bit older, albeit spottily recorded. There would have been a small settlement here in the 17th century, and the church and churchyard just a short walk away was old enough to have been ‘dilapidated’ and needed a rebuild by the 1740s; nearby Belvedere House dates to the 1660s-70s, and given that The Cat & Cage was established enough to be a postal stop and coaching inn that featured in the 1798 rebellion, well…there are certainly possibilities. And while I could go do actual research, as with The Bald Eagle, it’s also nice to leave a bit of a mystery – and I’d rather just relax and enjoy a pint.
And that brings me to the other positive of this pub; it’s great for kicking back with other (grownup) friends, yet they will also happily handle my smaller child’s bizarro no-sauce pizza order without blinking if it’s a family afternoon or evening out. And while I sometimes feel that I need to campaign for more mac & cheese options in Ireland – why should the US have all the fun when the cheese here is an order of magnitude better? – the recently-returned-to-the-menu mac & cheese suppli are the best bar snacks around. I may have, on occasion, stopped in just to get some. Well, and a pint, but that goes without saying, and having a real variety of beers that aren’t all 6%+ helps keep things going.
I have yet to collect any specific ghost stories, but let’s just say I wouldn’t be mad about it – a resident spook would be a perfect fit for a pub with such a heritage.
Where: The Cat & Cage, 74 Drumcondra Road Upper, Drumcondra, Dublin, D09X620
Access from the city centre: Buses 1, 11, 13, 16, 44
Food: Pizza, tacos, pub grub, gorgeous mac & cheese suppli
Sport: Most major Premiere League & international football matches
TVs: A few small ones, with a screen that comes down for bigger games
Music: Often top 80s and 90s jams on the speakers, though not live music
Family-friendliness: No specific kids’ menu, but smaller sizes are available and children are welcome
Pub-crawl-ability: Low-Medium: it could be done, but would require a fair bit of walking between stops
Local sites of note: DCU St Patrick’s & All Hallows Campuses, Drumcondra Church & Churchyard, Griffith Avenue, Belvedere House, Croke Park, Tolka Park
Haunted: One would hope so – vibes
Other notes: Excellent bottle/can list
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